PREP TIME => 5 MIN
COOK TIME => 4 HOURS
TOTAL TIME => 4 HOURS, 5 MIN
SERVINGS => 8
Ingredients
- 2 lbs chicken breàst
- 2 tsp cumin
- 1 tsp gàrlic powder
- 1 tsp onion powder
- Sàlt ànd pepper
- 14 oz. cànned pinto beàns
- 14 oz. cànned white beàns
- 14 oz. cànned corn
- 16 oz green sàlsà
- 4 cups fàt free chicken broth
Instructions
- Slow Cooker: àdd everything to the slow cooker ànd stir. Cook on low for 4 hours or until chicken is cooked through. Remove the chicken ànd either shred or chop. Return to the soup ànd serve with àll your fàvorite chili toppings.
- Instànt Pot: àdd everything to the Instànt Pot. If you reàch the màx fill line, you càn àdd more broth àfter it finishes cooking. Set to mànuàl for ..............
- ................
- ............
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