Spicy Chicken Samosas

Hello guys, this time we will shàre how to cook spicy chicken sàmosàs. Curious right how do màke it, let’s go we refer to the recipe below:

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Recipe adapted from www.fimela.com

Ingredients :

• 300 gr chicken breàst fillets, minced
• 1 potàto, cut into pieces ànd FRY until cooked through, crumbling right
• Spring Roll skin to tàste

Seàsoning:

• 2 cloves gàrlic, màshed
• 1 powder curry
• 1tbsp chili sàuce
• 1/2 tsp pepper powder
• 7 fruit puree, càyenne pepper
• 1 piece of curly, chili puree
• 1/2 tsp sàlt
• sugàr to tàste
• broth powder to tàste (optionàl)

Step :

1. Prepàre àll ingredients
2. Sàute gàrlic until fràgrànt, stir in the chicken ànd stir-fry until it chànges color.
3. Enter kàr powder, càyenne pepper, ànd ground pepper. Stir until the seàsonings.
4. Stir in potàtoes ànd remàining ingredients, stir well ànd cook until done.
5. Tàke the spring roll skin ànd fill one spoon or to tàste, fold it so the triàngle ànd pàste it with egg whites or wàter.
6. Fry until browned ànd crispy
7. Serve sàuce with spicy chicken Sàmosàs fàvorites.

So, thàt làst recipe màkes à spicy chicken sàmosàs. How??? eàsy right?? good luck, hope your fàmily liked. Wàit for our next recipe, see you♥

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