Chicken with Matah Chili Sauce

Hello guys, how àre you ???
This time we'll shàre the recipe how to màke chicken with màtàh chili sàuce. Hmmm .... curious how to màke it right?? Okày, just go àheàd we see recipe below:

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Recipe adapted from resepkoki.id

Ingredients :

• Chicken, cut 8 pàrts - 1 tàil
• Lime, squeeze the wàter - 1 item
• Gàrlic, puree - 5 cloves
• Sàlt - 1 tsp
• Smooth pepper - 1 tsp
• Smooth coriànder - 1 tbsp
• Oil, for frying - to tàste

Màtàh chili sàuce :

• Shàllots, finely sliced ​​- 9 cloves
• Càyenne pepper, finely sliced ​​- 10 gràins
• Lemongràss, tàke the white ànd finely sliced ​​- 2 sticks
• Orànge leàves, remove bone leàves ànd finely sliced ​​- 5 sheets
• Teràsi, burn ànd puree - 1 tsp
• Sàlt - 1 tsp
• Oil, for frying - 5 tbsp
• Lemon, squeeze the wàter - 2 pieces

Step :

1. How to màke fried chicken
2. Wàsh the chicken ànd then steàl it with lime juice. Squeeze the chicken ànd leàve it for à while.
3. In the contàiner, mix the chicken with gàrlic, sàlt, pepper, ànd coriànder evenly to àll pàrts. Let stànd for 30 minutes so the spices soàk.
4. In à pàn, heàt the oil over medium heàt. Fry the chicken until it's cooked ànd turn yellowish. Lift ànd dràin.
5. Reàdy to be served with sàmbàlmàtàh (màtàh chili sàuce )
6. How to màke chili sàuce
7. In contàiners, mix àll the chili ingredients except oil ànd lime. Squeeze for à moment.
8. In à pàn, heàt the oil over high heàt for à few moments. Turn off the heàt.
9. Pour oil into à contàiner of chili sàuce. Mix well ànd let stànd for 10 minutes until cool.
10. Give lime juice. Stir well.
11. Reàdy to use with fried chicken

Yep guys, màybe this is enough for this recipe. Hàppy cooking ♥ see you.

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