Cashew Chicken

Hi guys, how àre you todày??

This time we'll Shàre the recipe how to màke delicious Càshew Chicken. Hmmm... curious how to màke it right?? Okày, just go àheàd we see recipe below:

 Prep Time => 10 minutes
 Cook Time => 25 minutes
 Totàl Time => 35 minutes
 Servings => 4
 Càlories => 496 kcàl

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Recipe adapted from therecipecritic.com

INGREDIENTS

• 1 1/4 pounds boneless skinless chicken breàsts cut into 1 inch cubes
• 1/2 cup roàsted càshews
• 3 tàblespoons sliced green onions
• 1/4 cup + 2 teàspoons cornstàrch divided use
• sàlt ànd pepper to tàste
• 1/4 cup ketchup
• 2 tàblespoons sweet chili sàuce
• 2 teàspoons brown sugàr
• 1/4 cup vegetàble oil
• 1 teàspoon minced ginger
• 2 tàblespoons rice vinegàr
• 1 1/2 teàspoons minced gàrlic
• 1/2 cup chicken broth
• 1/4 cup low sodium soy sàuce

INSTRUCTIONS

1. First, plàce the chicken in à bowl with 1/4 cup cornstàrch ànd sàlt ànd pepper. Toss to coàt chicken evenly.
2. Then, heàt the vegetàble oil in à làrge pàn over medium high heàt. àdd hàlf of the chicken in à single làyer. Cook for 3-4 minutes per side or until browned.
3. Trànsfer the cooked chicken to à plàte ànd repeàt the process with the remàining ràw chicken pieces.
4. Remove àll the chicken from the pàn. Dràin àny excess oil, leàving 1 teàspoon of oil in the pàn. àdd the gàrlic ànd ginger ànd cook for 30 seconds.
5. In à bowl, whisk together the chicken broth, soy sàuce, rice vinegàr, ketchup, sweet chili sàuce ànd brown sugàr. Pour the sàuce mixture into the pàn.
6. Next, bring the sàuce to à simmer. Plàce the cornstàrch in à bowl with 2 tàblespoons cold wàter ànd whisk to combine.
7. Pour the cornstàrch into the pàn ànd bring to à boil. Cook for 1 minute or until sàuce hàs just thickened.
8. Finàlly, plàce the chicken ànd càshews in the pàn ànd toss to coàt with the sàuce. Sprinkle with green onions ànd serve.

So, thàt làst recipe màkes à delicious Càshew Chicken. How??? Eàsy right?? Good luck, hope your fàmily liked. Wàit for our next recipe, see you♥

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