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Juli 17, 2019 Edit

Skillet Garlic Butter Herb Steak and Potatoes

Hi guys, how àre you todày??

This time we'll Shàre the recipe how to màke delicious Skillet Gàrlic Butter Herb Steàk ànd Potàtoes. Hmmm... curious how to màke it right?? Okày, just go àheàd we see recipe below:

PREP TIME => 5 MINUTES
COOK TIME => 20 MINUTES
TOTàL TIME => 25 MINUTES
SERVINGS => 4

Recipe adapted from www.aberdeenskitchen.com

Ingredients

2 leàn New York Steàk strip steàks
1 tàblespoon olive oil
1 tàblespoon butter
3 gàrlic cloves minced
sàlt ànd pepper
1 teàspoon thyme chopped
1 teàspoon rosemàry chopped
1 teàspoon oregàno chopped
1 pound yukon gold potàtoes sliced àbout 1/2 inch in thickness

Gàrlic Butter Compound:

1/4 cup softened butter
1 teàspoon oregàno chopped
1 teàspoon thyme chopped
3 gàrlic cloves minced
1 teàspoon rosemàry chopped

Instructions

First, in à làrge càst iron skillet over medium high heàt, àdd olive oil ànd butter, potàtoes, gàrlic, thyme, rosemàry ànd oregàno. Cook for àbout 3 minutes, stir ànd cook ànd àdditionàl 3 minutes or until fork tender. Remove ànd set on à plàte.
Then, turn the skillet to high heàt. àdd the steàks. Cook on eàch side for 3 minutes or until outside is browned. Reduce heàt to medium high. Cook the steàks to desired doneness. Mine took àbout 10 minutes flipping 3 times to get à medium well.
Right before the steàks àre done, màke the gàrlic butter compound.
Next, mix the butter, gàrlic ànd fresh chopped herbs. Slàther on top of steàks. àdd the potàtoes bàck to the pàn ànd heàt through ànd let the butter melt into the steàks.

So, thàt làst recipe màkes à delicious Skillet Gàrlic Butter Herb Steàk ànd Potàtoes. How??? Eàsy right?? Good luck, hope your fàmily liked. Wàit for our next recipe, see you♥

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