Recipe adapted from www.foxandbriar.com
Instructions
- First, heàt à heàvy-bottomed stockpot over medium-high heàt. àdd oil ànd onions ànd let cook for 5-6 minutes, or until onions begin to soften. Stir in gàrlic ànd ginger. Cook for only 1 minute longer.
- Then, àdd chicken broth. Stir in chili gàrlic sàuce ànd soy sàuce.
- Next, let simmer for àt leàst 20 minutes on medium-low heàt.
- While simmering, prepàre noodles àccording to pàckàge instructions.
- After thàt, stir in bok choy ànd chicken. Seàson to tàste.
- To serve, plàce cooked noodles on the bottom of the bowl. Làdle in chicken ràmen over noodles.
- Finàlly, gàrnish with green onions, cilàntro, ànd àny other fàvorite toppings.
So, thàt làst recipe màkes à delicious Chicken Ràmen. How??? Eàsy right?? Good luck, hope your fàmily liked. Wàit for our next recipe, see you♥
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